I was recently laid off after 18 years, and gave myself 100 days to build soething useful in public. CheapFoodMap is a crowdsourced map of meal under $10, excluding franchises, local good eats only.

It's inspried by 거지맵 (Begger's Map) a Korean crowdsourced map students use to find cheap eats.

Ocverage is heaviest in Texas, since I live in Dallas, but have 1200 meals across 15 US cities. Seed data came from Google Review, 4.2 star or higher with at least 500 reviews, and verified price under $10 per menu item.

Things I would love feedback on : whether the price-freshness model makes sense, and what would make you trust the price on a site like this. How to encourage people to update prices, since inflation is making food price very frequent.

https://cheapfoodmap.com

Any and all suggestion will be super helpful. Thank you!